I have had an obsession with 'toasted' wraps this week. 'Toasted' meaning I am too lazy to get the sandwich press out and clean it so I put a bit of cholesterol spread margarine in a small frying pan.
It came about after I learnt a sandwich shop in Richmond were charging $16 for a tuna melt. I tried making a tuna melt myself. Wasn't the best, but maybe that was because I didn't add lemon juice or celery.
Today was Vegemite and cheese, with a side of vegetables so I could feel better about my choices after consuming potentially too much salt. Cheese and tomato also good despite the water content of tomatoes. I wanna try mushrooms next, but I feel as though they might be too watery. Maybe some chicken.