this post was submitted on 24 Jun 2024
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[–] NigelFrobisher@aussie.zone 25 points 3 months ago (18 children)

How long would anyone even live at 79 degrees though?

[–] sparkle@lemm.ee 40 points 3 months ago* (last edited 3 months ago) (6 children)

if they're american: until they're 70, if they're not american: no

[–] Ferris@infosec.pub 3 points 3 months ago (3 children)
[–] ChihuahuaOfDoom@lemmy.world 22 points 3 months ago (1 children)

70c is 158f, steak is well done at that temp.

[–] UltraGiGaGigantic@lemm.ee 1 points 3 months ago (1 children)

I'm not a food scientist, but I thought 165 was safe temps for meat.

[–] ChihuahuaOfDoom@lemmy.world 2 points 3 months ago

165 for birds and wild game, 145 for beef and pork.

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