this post was submitted on 15 Sep 2024
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Climate - truthful information about climate, related activism and politics.

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Discussion of climate, how it is changing, activism around that, the politics, and the energy systems change we need in order to stabilize things.

As a starting point, the burning of fossil fuels, and to a lesser extent deforestation and release of methane are responsible for the warming in recent decades: Graph of temperature as observed with significant warming, and simulated without added greenhouse gases and other anthropogentic changes, which shows no significant warming

How much each change to the atmosphere has warmed the world: IPCC AR6 Figure 2 - Thee bar charts: first chart: how much each gas has warmed the world. About 1C of total warming. Second chart: about 1.5C of total warming from well-mixed greenhouse gases, offset by 0.4C of cooling from aerosols and negligible influence from changes to solar output, volcanoes, and internal variability. Third chart: about 1.25C of warming from CO2, 0.5C from methane, and a bunch more in small quantities from other gases. About 0.5C of cooling with large error bars from SO2.

Recommended actions to cut greenhouse gas emissions in the near future:

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Eating less beef is a climate solution. Here's why that's hard for some American men (www.npr.org)
submitted 2 months ago by silence7@slrpnk.net to c/climate@slrpnk.net
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[โ€“] Dkarma@lemmy.world 1 points 2 months ago (2 children)

I just buy from a local farmer. 1/2 cow and 1/2 pig feed my family for a year.
To get the same amount of meat from a commercial butcher it'd take probably hundreds of not thousands of animals.

Pigs are the only animal I struggle with eating, morally. Cows are gentle but really dumb and I don't have moral issues about eating birds.

[โ€“] spidermanchild@sh.itjust.works 6 points 2 months ago

What do you mean a commercial butcher will need thousands of animals to produce the same amount of meat as a half cow locally? I haven't heard an argument that a little meat from a bunch of animals is ethically any different than a lot of meat from one animal, just curious.

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