Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.

Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software

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What is it about pineapple juice that's so foamy? (lemm.ee)

submitted 3 days ago by GrayBackgroundMusic@lemm.ee to c/homebrewing@sopuli.xyz

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I made some ginger bug fermented pineapple juice into soda. It was my first ceiling painter! No other juice has foamed this much. The pressure was roughly the same, but the foam! So much!

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[–] alzymologist@sopuli.xyz 5 points 2 days ago (1 children)

Was it pulpy? Particles tend to stabilize liquid interfaces.

[–] GrayBackgroundMusic@lemm.ee 3 points 2 days ago

Kind of. Not pulpy like oj, but there was a lot of sediment.