French study (n=92,000 adults - avg follow-up of 7Y) found that certain food additive emulsifiers (E471 for men and E407, E407a for women) may increase the risk of cancer, up to 46% higher risk of prostate cancer

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[–] SoleInvictus@lemmy.world 3 points 8 months ago* (last edited 8 months ago) (1 children)

It was never true and both were originally said by Michael Pollan, an incredibly privileged white man.

For the record, my maternal grandmother heavily utilized canned and processed foods in her cooking. Her mother did the same and all six of her sons died from heart disease in their forties, fifties, and sixties.

My paternal grandmother was similar to my maternal grandmother. Her mother was incredibly poor, so she relied heavily on processed meats and wheat products. All seventeen of her children developed type 2 diabetes, yes ALL of them, the complications of which killed my grandmother and at least three of her siblings. Remember that it was commonly taught that sugar gave you energy and was healthy for you! My nonna and bisnonna loved white bread and sugar in their sauce and it killed them.

It only rings true if you never question its wisdom.

[–] xapr@lemmy.sdf.org 1 points 8 months ago

Point taken, but the thing about adages is that they are generally truthful, simple guidelines, not 100% fail-proof rules. The point is that we should eat real, natural foods, not ultra-processed "products".

I'm sorry to hear of what happened to your family members though, that's truly regrettable! Sorry for your loss.