Here's a hint for you. Lower the power of the microwave to 4/10 and cook about 50% longer. Once you get the timing down you leftover pizza will be much better and less rubbery.

Most people are clueless about how to properly use a microwave, because no one teaches us, but max all the time is not how it should be used.

[–] Technus@lemmy.zip -1 points 7 months ago

That's effectively what I do, I don't just blast it for a minute and a half.

I normally don't futz with the power settings but I'll do 30s at a time and check if it's heated, then move it around so the hotspots in the microwave hit different parts of it (the turntable only does so much).