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I can’t get crème de violet or yellow chartreuse so I guess it’s time to move on to fall cocktails. This is 1/2 oz Aperol, 1/2oz coffee liquor, and 2oz dry gin. It’s a really satisfying drink that toes the line between refreshing and something heavier like a Manhattan or Martinez. For the coffee liquor I’m giving a shout out to elevation 5003 in Fort Collins. Honestly, their crème de violet, coffee liquor, and felernum are better than anything I’ve tried. I’ve moved 2 states away and still call in orders to be shipped (their cbd bitters aren’t bad either).

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[-] Thwompthwomp@lemmy.world 2 points 11 months ago

I’ve been enjoying a bit of aperol in my iced coffee this summer. I think the orange flavor really shines through with coffee. (An iced coffee negroni/americano is not bad either). I can see how this drink would be good!

this post was submitted on 09 Aug 2023
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Cocktails, the libationary art!

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