Coffee

8376 readers

1 users here now

☕ - The hot beverage that powers the world!

Coffee gadgets - It's always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!

Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it's okay. It would be great if the business has a physical store to include an exterior or interior shot.

founded 1 year ago

MODERATORS

martijn@lemmy.world

dannoffs@lemmy.sdf.org

Xariphon@kbin.social

Add a little spice to your coffee (theeleganteconomist.com)

submitted 1 year ago by grasshopper_mouse@lemmy.world to c/coffee@lemmy.world

4 comments fedilink hide all child comments

I use this blend of spices more during the winter months, but it's tasty in any season:

HAWAIJ (SWEET YEMENI SPICE BLEND)

Ingredients

2 Tbsp dried ginger (or 2 large dried pieces of ginger)

2 Tbsp cardamom seeds (removed from pods) (or 2 Tbsp ground cardamom)

¼ tsp ground nutmeg

¼ tsp ground mace (or 2-3 pieces mace)

12 whole cloves (or ½ tsp ground cloves)

1 whole cinnamon stick (or 1 Tbsp ground cinnamon)

Instructions Grind all spices together in a spice grinder. Store in a cool, dark place for up to 12 months.

(See linked website for more recipes and info)

top 4 comments

sorted by: hot top controversial new old

[–] Crackhappy@lemmy.world 2 points 1 year ago

I've mixed ginger nutmeg and cinnamon for years in my coffee occasionally. Never thought to throw cardamom in there. Thanks!

[–] Gabe@pawb.social 2 points 1 year ago

This sounds delicious. Thank you!

[–] martijn@lemmy.world 1 points 1 year ago (1 children)

When is the best moment to add the spice. Do you stir it in after making the coffee?

[–] grasshopper_mouse@lemmy.world 2 points 1 year ago

I sprinkle it into the grinds before adding the hot water (I use a French press)