this post was submitted on 10 Jul 2023
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Coffee

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I've been thinking of 'solving' the creamer issue for myself lately and then I saw Hoffman's video. What do you swear by?

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[–] VerifiablyMrWonka@kbin.social 1 points 2 years ago

Love this video. Had me properly chuckling at points.

[–] Sylveon-Z@kbin.social 1 points 2 years ago

I personally really like Lucerne Irish Cream. Irish cream liqueur is delicious and all but I don't need to be getting drunk at work lmao. This way I get the flavor without the alcohol.

[–] klemptor@lemmy.ml 1 points 2 years ago

International Delight amaretto or condensed milk.

[–] z500@startrek.website 1 points 2 years ago

Anything hazelnut

[–] fax_of_the_shadow@kbin.social 1 points 2 years ago (1 children)

Planet Oat French Vanilla oatmilk creamer. added in a small amount to my hazelnut coffee.

[–] BaroqueInMind@kbin.social 1 points 2 years ago (1 children)

Ooh, I'm going to purchase this and try it out. Thanks for the recommendation!

[–] fax_of_the_shadow@kbin.social 1 points 2 years ago

I used to use Silk soymilk creamers but they were out of stock one day and I need milk alternatives so I tried this out. I never went back. It's really good. A little goes a long way.

[–] Venomnik0@lemmy.world 1 points 2 years ago

International Delight is pretty good.

[–] jwagner7813@lemmy.world 1 points 2 years ago (1 children)

Half and half > Oat Milk > preferred sweetened creamer> whole milk.

That's MY preference personally. I'll use whatever is available, but personally if I had a choice, these are my options.

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[–] asteriskeverything@lemmy.world 1 points 2 years ago

I stick to Lucerne, particularly salted caramel flavor, because it is not nestle owned and is richer and stronger flavor than international delight. Seriously anyone notice ID is like watery now?

[–] 0235@lemmy.world 1 points 2 years ago

This dude is the only good thing about coffee.

[–] Etterra@lemmy.world 1 points 2 years ago
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