Muttl3y

joined 1 year ago
[–] Muttl3y@lemmy.world 2 points 1 year ago* (last edited 1 year ago)

You also have to have visited a harmonic camp, you'll know if you have already if you have the aeron turbojet backpack. It took me forever to find out but this was the first video I came across that explains it:

https://youtu.be/VgepXNr2zqI?si=aySTUJLRLB8kA0bT

[–] Muttl3y@lemmy.world 30 points 1 year ago (3 children)

It's a trap!

[–] Muttl3y@lemmy.world 93 points 1 year ago (7 children)

Billionaires.

[–] Muttl3y@lemmy.world 3 points 1 year ago

I had this exact same situation. Bought a set of Bose sound sport, couldn't hear myself think if I was doing anything more than a brisk walk. Even walking around the house emitted a whistling in my ears. It was ridiculous. I Immediately took them back and bought some Jabra elite active 65t that were on sale.

They're a bit quiet for my liking, but that's probably 'safe', or it might also be because of the 6mm X 5mm speakers (hence 65) being a bit small. It's been a few years since I made my purchase and I know they're up to an 85t now that a coworker bought a year or so ago and then may even have a newer, better product since then.

I use them almost every day for at least a couple of hours. Battery life is good, about 4-6 hours and then the battery box gets me about 2 days. I've dropped the battery box and knocked the buds out of my ears many times. They may not be the best out there, but they've certainly done the job. I think it's been 4 years since I bought them and I'm unsure what I'd replace them with.

[–] Muttl3y@lemmy.world 2 points 1 year ago

That's the way! I once did it in my cheap charcoal water pan smoker. First serve was ok, smokey as expected. But after it rested for a night the smokiness gave way to a much more beautiful rich taste. I don't really know how to describe it but it was a big hit with the family.

[–] Muttl3y@lemmy.world 2 points 1 year ago (2 children)

A friend shared a recipe with me almost identical to this years ago, but using white wine instead of red. I have cooked the recipe many times, usually just using whatever bottle is open in the house, and I enjoy enjoy that the wine can make such a significant difference in the taste.