Work Reform

10006 readers

7 users here now

A place to discuss positive changes that can make work more equitable, and to vent about current practices. We are NOT against work; we just want the fruits of our labor to be recognized better.

Our Philosophies:

All workers must be paid a living wage for their labor.
Income inequality is the main cause of lower living standards.
Workers must join together and fight back for what is rightfully theirs.
We must not be divided and conquered. Workers gain the most when they focus on unifying issues.

Our Goals

Higher wages for underpaid workers.
Better worker representation, including but not limited to unions.
Better and fewer working hours.
Stimulating a massive wave of worker organizing in the United States and beyond.
Organizing and supporting political causes and campaigns that put workers first.

founded 1 year ago

MODERATORS

seeCseas@lemmy.world

tintory@lemm.ee

TinMod@lemmy.world

378

The food delivery bubble is bursting — and maybe that's not a bad thing (www.salon.com)

submitted 3 months ago by jeffw@lemmy.world to c/workreform@lemmy.world

98 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] derpgon@programming.dev 13 points 3 months ago (2 children)

I know food delivery is becoming an issue in the USA, but here in Czechia it is significantly better. Sure, you cannot tip the restaurant - but delivery tipping has never ever been a thing as far as I can remember (maybe if you pay cash). The delivery costs are usually not jacked up, and the drivers make a living wage.

Am I missing something? The three services we usually use are Wolt, Bolt Food, and Foodora (predecessor was bought by a multinational company and renamed, was a regional thing in the past).

[–] frezik@midwest.social 21 points 3 months ago (1 children)

Somehow, the delivery services in the US have gotten into a situation that's bad for basically everyone involved. The drivers are underpaid. The restaurants are underpaid. Customers feel they're being gouged. Despite charging a lot without paying much to the people who actually make and deliver the food, the companies are losing money.

Arguably, the only people who are happy with the money involved in any of this are the salaried programmers working for these companies. That only because they could make just as much anywhere else. The owners can hope that line will go up enough that they can sell the company and take a big payout. This cannot last, and while you shouldn't cry for them, it probably won't last long enough for the owners to get their payout.

[–] jerkface@lemmy.ca 6 points 3 months ago

"Somehow!" Like every other unregulated industry. Weird!

[–] rishabh@discuss.tchncs.de 14 points 3 months ago (2 children)

Can it be because of the fact that they do deliveries in the US using cars mainly while in Europe it's mostly with bikes/e-bikes?

[–] fruitycoder@sh.itjust.works 2 points 3 months ago

Honestly that seems like a huge factor to me. The more car dependent places I've lived the less delivery was a thing.

[–] derpgon@programming.dev 1 points 3 months ago

Might be true, almost all of my deliveries to work are by bike. But that's in the city centre where going 200m take about 20 minutes by car.

On the other hand, where I live, it is almost always a car, because it is faster and more convenient for the drivers.

But I feel like the company also has something to do with the quality of the service for the end user. I feel like Wolt, which originates from Finland, is not funking up the economy here.