this post was submitted on 28 Aug 2024
39 points (93.3% liked)
Casual Conversation
1661 readers
62 users here now
Share a story, ask a question, or start a conversation about (almost) anything you desire. Maybe you'll make some friends in the process.
RULES
- Be respectful: no harassment, hate speech, bigotry, and/or trolling
- Keep the conversation nice and light hearted
- Encourage conversation in your post
- Avoid controversial topics such as politics or societal debates
- Keep it clean and SFW: No illegal content or anything gross and inappropriate
- No solicitation such as ads, promotional content, spam, surveys etc.
- Respect privacy: Don’t ask for or share any personal information
Casual conversation communities:
Related discussion-focused communities
- !actual_discussion@lemmy.ca
- !askmenover30@lemm.ee
- !dads@feddit.uk
- !letstalkaboutgames@feddit.uk
- !movies@lemm.ee
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
My husband likes grilled onions, but I prefer the crunch of raw. I love a really good pickle. We're growing cucumbers right now and I would love to learn to pickle. Would you like to share a recipe?
My quick pickle recipe:
Vinegar + Water in equal proportions, and whatever spices you like.
Boil it and turn the stove off.
Put in the sliced cucumbers , onions, and whatever else you need to pickle.
After a few minutes it's ready to be used.
Cool off the solution afterwards and put it in fridge for storage.