this post was submitted on 11 Aug 2024
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cross-posted from: https://lemmy.world/post/18525600

Acceptable range of answers:

"I mix mustard with mayo"

to

"I emulsify a blend of herbs and mustard seeds and chilis in clarified butter to make and herbaceous fatty hot spread"

Bonus: what's it best on?

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[–] Madzielle@lemmy.dbzer0.com 2 points 2 weeks ago* (last edited 2 weeks ago)

I love making my own hot sauce. And I put it on everything. I like the red chilli's I find in the Mexican market. I don't like the smoked chipotle like peppers, but any other type of dried pepper I will use- with a lot of lime and garlic. I could drink it it's my favorite.