food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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you can make Hiyayakko. also olives, nuts, and pickles, especially the asian pickles that come in small retort pouches. maybe you have a way to make yogurt or sour cream. there are also a ton of cold soak backpacking recipes, though many use expensive dehydrated stuff, but a few are done with normal stuff like grits or oats: https://andrewskurka.com/section/food-nutrition/