this post was submitted on 15 Sep 2024
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Food Crimes - Offenses against nutrition

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Welcome to Food Crimes! This community is here to collect all and any post about cursed food and generally unusual consumables.

Right now, here’s the rules:

  1. Posts must include an image or video containing food or drink.
  2. It must be unusual or cursed in some way. a. For example, something like Doritos Milk would be unusual, but normal milk would not.
  3. No AI posts whatsoever, and any images that were altered (Ex: Photoshop, Gimp) need to be tagged.

How to tag: To tag your posts, please prepend or append the tag name inside square brackets. For example,[OC] Foo bar baz or foo bar baz [Meta] would be acceptable. Multiple tags will require separate pairs of brackets, like so: [Edited][OC] foo bar baz

Here are the current tags:

Finished checking out all the posts here? Also checkout !shittyfoodporn@lemmy.ca!

(BTW, I’m looking for someone to help mod here! I myself would not be enough if this community goes beyond a few posts a day.)

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cross-posted from: https://lemmy.world/post/11493972

If your friends ask what youre doing, just tell them that youre a French chef.

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[–] grue@lemmy.world 83 points 4 days ago (4 children)

"Sous vide" doesn't mean "enclosed in plastic;" it means "under vacuum." It doesn't fucking work if there's air between the food and the container!

[–] Angry_Autist@lemmy.world 5 points 3 days ago

Not actually true, you just won't reach your target temperature evenly and it may discolor certain preparations.

The reason you remove air is to make better heat contact, you don't need a vacuum unless you are cooking things that oxidize stupidly easily.

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