this post was submitted on 29 Dec 2024
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Plantbased

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Obviously ignore the fish sauce on recipe two. You could use a vegan one or maybe a light soy sauce :)

Recipe three I would use a veggie stock or don't add.

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[–] ComradeMiao@lemmy.dbzer0.com 2 points 1 week ago

I agree! You know that topping has got to be amazing :) This is a great channel for Chinese cooking and Chinese cooking in general is easy to make plantbased