Uplifting News
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For beer, I'm pretty sure it does not apply to big commercial beers, which have been filtered, but for more crafty beers.
I'm sorry, beer is beer, whether micro or macro. Filtering is basically irrelevant to the kind of bacteria mentioned in the article, and plenty of craft beers are filtered in exactly the same way as commercial beers. And I say all this as someone who both enjoys beer and home brews it.
When they cause hangovers - even the 0% option - you know they’re not good for us.
Just drink water? You're gonna have a headache if you are dehydrated