this post was submitted on 06 Nov 2023
9 points (60.0% liked)

Asklemmy

43395 readers
1648 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[โ€“] cheese_greater@lemmy.world 1 points 10 months ago (1 children)

Can cheese generally be frozen?

[โ€“] Odelay42@lemmy.world 1 points 10 months ago (1 children)

Sometimes yes sometimes no. It can really screw with the texture of some cheeses. Other cheeses last months without being frozen.

Goat cheese is pretty loose and grainy, so freezing doesn't affect it much.

[โ€“] cheese_greater@lemmy.world 1 points 10 months ago

If everythings already melted then I guess it wouldn't matter