this post was submitted on 01 Jan 2024
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[–] JoMiran@lemmy.ml 19 points 10 months ago* (last edited 10 months ago) (2 children)
  • 6oz Gin
  • 4oz Vodka
  • 2oz Extra Dry Vermouth

Stir (do not shake) with big block of ice until very cold. Garnish with lemon peel. Drink before it warms up.

[–] ninpnin@sopuli.xyz 23 points 10 months ago (1 children)
[–] mosiacmango@lemm.ee 10 points 10 months ago (1 children)
[–] ninpnin@sopuli.xyz 3 points 10 months ago (1 children)

What a god awful unit of measurement

[–] mosiacmango@lemm.ee 1 points 10 months ago

Now now. Dont be mean to the deciliter. It just wants to be like its big brother the liter.

As soon as it meets up with 9 of it's friends, I think it might have what it takes.

[–] sicjoke@lemmy.world 8 points 10 months ago (1 children)

Vodka brings nothing to a martini, fight me.

I also like to stir for 25 seconds, leave for a minute or two, and then strain into a chilled glass. No ice in the actual drink.

2 olives and lemon peel garnish.

a classic Martini

[–] JoMiran@lemmy.ml 3 points 10 months ago

I like a milder taste. The vodka softens the gin without watering the drink down.