this post was submitted on 24 Jan 2024
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Older houses here in Sweden have/had a cool (but not cold) well ventilated pantry to store fruit and root vegetables and pickled/preserved pantry items that fare better out of the fridge or room temperature. It used to be called “sval” or “svalskåp”, with temperatures pretty much like a wine cooler. I want one of those. I don’t want a wine cooler, however.