this post was submitted on 04 Jul 2024
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Gardening

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[–] Subnet64@lemmy.world 9 points 2 months ago (3 children)

Excellent fried right now.

[–] TheGiantKorean@lemmy.world 9 points 2 months ago* (last edited 2 months ago) (1 children)

Just hear me out on this one. BLFGTs. Bacon, Lettuce, Fried Green Tomatoes.

[–] AlecSadler@sh.itjust.works 4 points 2 months ago

A bar near me serves BLFGT sliders and they are superb.

[–] NABDad@lemmy.world 6 points 2 months ago

Yeah, I was gonna say, they wouldn't make it to BLTs with me.

Although, when I'm frying them I like to let them just barely start to turn red.

[–] SzethFriendOfNimi@lemmy.world 5 points 2 months ago

Fried green tomatoes

Sliced thin. But only thin enough that the tomato doesn’t bend when held by the edge.

Bartered with cornmeal and fried and you’re in heaven.

Just be sure to eat them hot since they don’t travel well.