this post was submitted on 19 Jun 2024
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The Condiment Wars (lemmy.world)
submitted 5 months ago* (last edited 5 months ago) by Tekkip20@lemmy.world to c/asklemmy@lemmy.ml
 

What is your favourite sauce of the big three :

Ketchup - Arguably the most widespread and common sauce used for flavouring your burgers, BBQ and other dishes. Can be considered the normie basic-guy option from others opinions.

Mustard - The yin to Ketchups yang, also widespread in dishes previously mentioned in Ketchup section, either exclusively used or paired with Ketchup combining the flavouring.

Brown Sauce - HP, Daddies etc this sauce is pretty popular in the UK (Where I live) and goes great on chips/fries and prior dish mentioning.

It is also a cardinal rule to be put into bacon sandwiches among the brown sauce community.

What is your favourite sauce to use?

(page 2) 15 comments
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[–] black0ut@pawb.social 1 points 5 months ago

Honey & mustard

[–] space_of_eights@lemmy.ml 1 points 5 months ago

Dutchie here: tobasco style hot sauce.

[–] Caligvla@lemmy.dbzer0.com 1 points 5 months ago* (last edited 5 months ago)

Ketchup, I guess? It goes better with most things than mustard. But if I had to pick a sauce of my choice it'd probably be Tare sauce, I just really like the taste of it.

[–] TheAlbatross@lemmy.blahaj.zone 1 points 5 months ago

Outta the 3 mentioned, I gotta pick ketchup, but if we're talking favorite sauces or condiments, gotta give it out to toum. The incredible garlic taste in a spread is to die for and works wonders on everything from veggies to steaks to chicken to bread. Seriously, try making a grilled cheese but 86'ing butter and subbing toum. Fuck, that's amazing.

Shout out to kewpie mayo, tho, the condiment I use irresponsibly on so many things it doesn't belong...

[–] KeepFlying@lemmy.world 1 points 5 months ago

Of those, ketchup for sure. It's simple, straightforward and combos well with most other things.

Just don't put it on pasta.

[–] RenardDesMers@lemmy.ml 0 points 5 months ago* (last edited 5 months ago)

Tartar, béarnaise, aioli, mayo with harissa are my favorites. Can’t believe the top 3 didn't include mayo.

[–] HobbitFoot@thelemmy.club -3 points 5 months ago (1 children)

What kind of ketchup? Tomato, banana, mushroom?

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