Anyone who looks at the U.S. and thinks it's a fucked up country because of the food just isn't paying attention.
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I'm up in Canada and since the start of the pandemic I've stopped going to fast food places. But after things got back to normal, I thought why should I go back to ordering food at McD's .... as I thought of it more, I realized it didn't make any sense.
Fast food is basically unnutritious food made by underpaid workers who don't like their work ... the food doesn't do me any good and its too expensive .... I have to trust the underpaid employee didn't mess up my order ... I waste money by degrading my health only to spend more money to try to get back some good health
I realized it was cheaper in the long run of my life to not eat at these damned places.
mcdonalds is the literal worst burger option though
If you're vegan this applies even more. From what I heard McD only has like 3 vegan options while, in comparison, Burger King had the whole menu available in a vegan form.
American burgers are the king of all burgers, bottom line
That said 2 things I absolutely agree with:
A burger should be small enough to easily bite. It’s okay if you have to smoosh it down a bit with your hands to do so, but if I have squash it to shit or take it apart or cut it or eat it weird you’ve fucked up such a basic thing
If you already have ketchup, mustard, mayo, bbq, etc then why do I need “burger sauce”? Your burger sauce is probably just some variation on mayo and ketchup anyway. Thanks for making my burger a sloppy piece of shit akin to eating ribs
I REALLY wish they would have went to Five Guys.
Guy 3/5: fills 32 ounce cup with fresh hot, salt slathered fries. Drops cup in a large bag. Takes another full scoop of the fries and throws them in the bag. Easily 4-5 potatoes worth.
The cup of fries should be 1300 calories, they easily put twice as many in. That's a daily food intake worth of calories for the side alone.
Big food is kind of a marketing thing in America. Restaurants want to give their customers more " bang for their buck" (or at least appear to), but they don't want to lower prices. Instead, they increase portions. This has lead to a size arms race where every restaurant wants to claim they have the biggest food in town. This is especially the case for burger joints. It doesn't matter to the restaurant if customers eat all their food, since they pay for all of it either way. I'm guessing Americans are more culturally susceptible to this marketing tactic, since bigger-is-better is common here, and hence things have been taken further than in other countries.
This seems to be another case of someone throwing reason out the door for the sake of insulting Americans. There is no way you would be getting "shit eating grins" for ordering a kids meal. And if your large burgers are smaller than a kids meal, you either have very little size variation, or the small would be like a single bite.
Erhm well back in the day fat people were the peak of social hierarchy because they had enough money to buy enough food to be fat, therefore spending $12 on a burger to get fat makes me mega rich
It's interesting reading responses on this because I'm gathering a lot of Europeans/non-americans think that burgers are always fast food?
When an american thinks of a good burger I think most of us are picturing our favorite bar and grill's burger, not a chain fast food one.
Are burgers pretty much only at fast food chains in other countries?
As someone who usually eats just once a day (with some supplemental shakes on work days) I love American potions. One of the good things about this country.
The lack of veg is concerning though. It sucks that the alternative to fried potatoes is usually just a handful of leaves.
I just got a Carl's Jr Star burger for $3 and it had tons of lettuce and tomato. Pretty fantastic and almost healthy (not really). Like a good American, I ate 2, so something like 1k calories.
I don’t even think the stereotypical giant american burger is a thing anymore unless you go to places that specifically market a special large burger. Now a $12 burger is just regular sized. And an $18 “artisanal” burger has a thin disc of meat and is taller than it is wide.
I think the point here is that "regular" for Americans is not the same as "regular" for Europeans.
A European "large drink" in a fastfood restaurant is 500ml. In the US, 473ml is a small one.
the "tiny" burgers like the $5 biggie bag at Wendy's is the perfect amount of food. jr bacon cheeseburger, small fries, 4 piece nugget, drink.
THATS normal portion, even if it's not healthy, not a 1/2 lb double cheeseburger 6 inches in diameter, 3 inches thick and a 32oz bucket of cola.
Where the hell are yall getting burgers at? Every fastfood place near me serves anemic, poorly prepared burgers that are not worth the cost for taste and only rarely worth the time investment when it's near midnight and I need to absorb the alcohol in my stomach
Falsified and homosexual. No Yuroopeens allowed
Ragebait, am European, love American Food!
In Europe, the portions are European sized. In the US, they are whale-sized.
In Europe you pay 20€ for a semi decent micro Burger some Hipster slaps together, wearing black Nitrile Gloves thinking his shitty minimalistic "Burger-~~Shop~~Artisery" will become the next big joint.
I think both cultures have their issues when it comes to food. Europeans are just more pretentious about it.
America has pretentious, expensive burger joints though, and Europe has fast food. The real battle isn't "American vs. European", it's "the people in power vs the people that aren't", in both places. Trying to draw divides like "Europeans are more pretentious about their food" is just a distraction from that.
Some places won't let you order a kids meal unless you have a kid with you.