this post was submitted on 05 Jan 2025
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[–] Dasus@lemmy.world 9 points 3 days ago (5 children)

My eggs have chickenshit on them and thats' why they don't need refrigeration like you do in the US.

Also, I can eat them raw if I like. Finnish health authorities sign off on that.

[–] Jax@sh.itjust.works 3 points 2 days ago (24 children)

That isn't entirely correct, the layer of mucous around the egg is called the bloom - it isn't shit that protects the egg. The bloom actually protects the egg from bacteria that live in the chicken shit, and washing them removes that layer of mucous . Even still, the likelihood of getting salmonella from a supermarket egg is like 1 in 20k or something like that.

Source: I have chickens.

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[–] doingthestuff@lemy.lol 5 points 3 days ago (2 children)

Lots of people in the US have backyard chickens and their eggs have shit on them. A lot of us still refrigerate them though (I do). Once you're raised with it, it's a hard mindset to break.

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[–] NigelFrobisher@aussie.zone 3 points 3 days ago

Aussie supermarkets sometimes refrigerate eggs and sometimes not. No idea what’s going on with them.

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[–] superkret@feddit.org 55 points 4 days ago* (last edited 4 days ago) (1 children)

Your chicken should already be clean enough when you unpack it. Just choke it thoroughly and don't contaminate any surface with its juices.

[–] AngryCommieKender@lemmy.world 17 points 4 days ago (5 children)

when you unpack it. Just choke it thoroughly

This is sounding extremely unsanitary

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[–] NigelFrobisher@aussie.zone 32 points 4 days ago (1 children)

This is like finding out that there are Flat Earthers that actually believe and it’s not just a satirical joke.

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[–] revlayle@lemm.ee 19 points 4 days ago (6 children)

I do not think I have ever washed any chicken I have prepared, EVER

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[–] Furbag@lemmy.world 6 points 3 days ago

The only time I would ever wash a chicken is if I'm going to brine it in something. Otherwise it cooks just fine.

[–] zephorah@lemm.ee 44 points 5 days ago (15 children)

As a middle aged person who is generally healthy, I’ve never washed chicken. On a side note, we eat chicken weekly. I’ve not experienced diarrhea, or been really sick, or died post chicken eating. I could safely say 1/2 of the days of the year, at least, involve basic butcher parted out chicken, and it is delicious.

Washing a backyard/farm chicken post killing/plucking to remove blood and debris, sure. But what is the logic behind this strange internet trend?

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[–] IndustryStandard@lemmy.world 5 points 3 days ago (1 children)

Not washing your chicken with vinegar gives it a dirty taste. Don't @ me.

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[–] 2ugly2live@lemmy.world 28 points 4 days ago

My mom has always made me "wash chicken," which would just be running it under water. Just chicken, nothing else.

I used to do it out of habit, but laziness seems to have worked in my favor this time.

[–] AnUnusualRelic@lemmy.world 17 points 4 days ago (3 children)

Just stick it in the dishwasher.

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