this post was submitted on 16 Jan 2024
6 points (100.0% liked)

Homebrewing - Beer, Mead, Wine, Cider

2212 readers
23 users here now

A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.


Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software


founded 1 year ago
MODERATORS
 

While manually degassing my current 23l bucket of wine, my mind drifted off into dream land of how to save my arms and back in future times. I came to think of those vibration plates for supposed exercise benefit.

Googling it seems people have considered them for making beer but in order to stimulate the yeast or something something carbonation magic - quite the opposite of my idea.

Whaddya think? Could it work for degassing buckets of wine?

top 1 comments
sorted by: hot top controversial new old
[–] baconeater@lemm.ee 3 points 10 months ago* (last edited 10 months ago)

I've seen people degas wine in a glass carboy using VacuVin style pumps before so I'm sure you could Jerry-rig something up for a bucket. See here for an example of what I'm talking about.