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Ya, if your line cooks and chef are not on coke then you work in a very very high end restaurant.
Please. Those cooks and chefs are high on very very high end coke.
Like even the ones with the highest Michelin starr rating or the ones owned by world famous chefs?
Absolutely. For example, one of Gordon Ramsay's head chefs (responsible, at least in part, for a Michelin star) famously died after using cocaine: https://www.mashed.com/492285/the-tragic-death-of-gordon-ramsays-protegee-david-dempsey/.
Especially those. Read or download the audio book of Anthony Bourdain's biography. He goes into detail about it. RIP, Mr. Bourdain.