Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
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Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
Mango Chef closed this year in #NorthBattleford and it made an amazing pork bulgogi dish. Finally found gochujang paste to make the dish at home. Loved it. It is pretty easy to put together and so yummy. I think it was just as good as the one from the restaurant at a fraction of the cost. I mostly used this recipe, https://chefchrischo.com/korean-spicy-pork-jeyuk-bokkeum/#recipe
Bulldog? You animal.