this post was submitted on 14 Mar 2025
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[โ€“] peaches@lemm.ee 5 points 8 hours ago (1 children)

Depends on the application: Steaks - carbon steel Sauces and the kind - stainless steel all clad Low and slow meat roasts - enameled cast iron Stir fry - stainless steel wok

[โ€“] Blaze@discuss.tchncs.de 1 points 8 hours ago