Food and Cooking

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All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

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submitted 6 days ago by zabadoh@ani.social to c/food@beehaw.org

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I have eaten corn beef hash within the last year, so I don't know that it's dying...

Similarly corned beef sandwiches are pretty common in delis around here.

Cream of Wheat, I buy and eat regularly.

Chicken Cacciatore I can make at home.

Lobster Newburg is soooo good, but I hardly eat a sit down restaurant dinner these days.

Brains and Eggs just sounds like a good way to kill yourself with Mad Cow disease.

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[–] jamie_oliver@beehaw.org 2 points 5 days ago (1 children)

Oo yes they are! This still exists in some restaurants in Spain. Honestly so good. Similar to profiteroles as well.

[–] Wahots@pawb.social 2 points 4 days ago

Spain has such great pastries. I miss that place a lot. Wonderful people, great food, and a gorgeous country.