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Sausage in Yorkshire pudding! Unless that's called bread in the US in which case we are several layers deep into this word inception.
It's bloody delicious too.
https://www.bbc.co.uk/food/recipes/toadinthehole_3354
(Just say batter, the word "pudding" will make their heads explode.)
It's batter pre-cook, pudding post-cook, and yes you're damn right it's bloody delicious.
Then what is a pancake? Same batter, but different cooking method.
Exactly! Fried instead of baked.
AFAIA, The pudding part is because pudding referred to meat dishes long before it was used for sweet dishes, and yorkshire pudding used to be exclusively served with meat - which is likely tightly linked to the original meaning of toad in the hole!