this post was submitted on 23 Dec 2023
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[–] autotldr@lemmings.world 3 points 10 months ago

This is the best summary I could come up with:


While in the UK, Ireland, France and Germany poultry such as turkey, goose or duck is usually at the centre of the table, fish is popular in eastern Europe and pork takes pride of place in many Nordic countries.

Problems with bird flu have added to the costs for poultry producers across Europe, while farmed salmon production has been affected by pests and diseases and wild fish stocks have been overstretched by higher demand and the climate crisis.

In Norway, where the most popular Christmas dinner is pork ribs or belly (although mutton or lamb are also a firm favourite), families will be paying 10% more for the pleasure this year and 34% more than in 2020.

Unseasonable or extreme weather across Europe, worsened by the climate crisis, has led to sodden fields in the UK and drought in southern countries such as Spain, both of which have hit production.

Cocoa prices have reached their highest level on the commodities markets since the 1970s after a series of poor harvests in Ghana and Cote D’Ivoire, two important growing countries.

Russia’s invasion of Ukraine led to fuel prices skyrocketing in many countries, making a drive home a far more expensive choice than past Christmas with a second surge after the attacks in Israel and Gaza.


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