FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
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Gonna have to downvote you on that because most of the time, cilantro is in bánh mì. Nothing wrong with it, stop being a little baby and eat your greens.
I'm gonna have to downvote you on this.
We ain't being a baby. Coriander/Cilantro is a genetic thing. You either love it, or you hate it. We can't help not liking it.
I find it tastes like soap and overpowers everything it's put into. So if you want to know my experience, cut up a bar of soap and put it into your salad like it's some sort of weird cheese and try eating it. It's not a good experience.
I don't get the soap taste, but it's incredibly disgusting and ruins whatever it touches for me.
You probably also think water tastes too bland and drink soda instead huh
https://arxiv.org/abs/1209.2096
Why so angry? It's legitimately a genetic thing, cilantro is basically inedible for some people. There's plenty of papers documenting this, it's not some made up preference or anything.
No way wtf. My apologies to the inedible cilantro people.
No. Why would I? I'm not a fucking idiot like you hahahaha
It's probably just genetics.
Also... I live in Vietnam but I'm in Laos right now, cilantro or not, now you made me crave banh mi and I feel like I should go back home to get some 😅 Usually eat two a day, every day.
I live in Vietnam, first thing I learned how to say was no cilantro 😅