this post was submitted on 12 Apr 2024
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Cast Iron
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A community for cast iron cookware. Recipes, care, restoration, identification, etc.
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Huh actually didn't think about scratching it. That sounds like it'll work. I'll still do the heat test to confirm but your method couldn't hurt to try. Thank you so much for the information I'm still new to the cast iron life so the shiny spot threw me off, haha
Edit: just did the test and I guess it passed it? I added significant force and couldn't make an indentation or a scratch on the area.