Asklemmy

43944 readers

770 users here now

A loosely moderated place to ask open-ended questions

If your post meets the following criteria, it's welcome here!

Open-ended question
Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
Not ad nauseam inducing: please make sure it is a question that would be new to most members
An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago

MODERATORS

141

submitted 7 months ago by dhcmrlchtdj__@lemmy.world to c/asklemmy@lemmy.ml

180 comments fedilink hide all child comments

What are your unconventional kitchen tools/utensils you were skeptical of at first but feel you can’t live without?

you are viewing a single comment's thread
view the rest of the comments

[–] grrgyle@slrpnk.net 16 points 7 months ago

Bamboo pot scraper. Not a brush, but an actual small wedge of wood that you can use to scrape cast iron, stainless, etc pots & pans.

Great for heavy duty scraping, but usually just use it lightly to get crispy residue off of stuff (well cooked rice, beans, etc).

I like how much easier it is to rinse off, compared to a brush or sponge, that you really have to clean after using