this post was submitted on 10 Jul 2024
849 points (99.2% liked)
Greentext
4464 readers
1263 users here now
This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.
Be warned:
- Anon is often crazy.
- Anon is often depressed.
- Anon frequently shares thoughts that are immature, offensive, or incomprehensible.
If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Just this morning, my 7yo kid asked for a side of crispy fried onions to eat with his chocolate croissant. This is not the first time.
It's even more hilarious to me because both my kids hate onions in their food. But crispy fried onions? Irresistible!
Same. For me it's a texture and appearance thing. I just don't like the look of cooked onions.
But the flavor of onions is great to me so if they're raw red or sweet onions or cooked into something but undetectable I love emm.
I feel this way about a lot of food textures and what does/doesn't go together.
Could be the same for your kids.