this post was submitted on 29 Jul 2024
362 points (98.1% liked)

Science Memes

10940 readers
1891 users here now

Welcome to c/science_memes @ Mander.xyz!

A place for majestic STEMLORD peacocking, as well as memes about the realities of working in a lab.

Rules

  1. Don't throw mud. Behave like an intellectual and remember the human.
  2. Keep it rooted (on topic).
  3. No spam.
  4. Infographics welcome, get schooled.

This is a science community. We use the Dawkins definition of meme.

Research Committee

Other Mander Communities

Science and Research

Biology and Life Sciences

Physical Sciences

Humanities and Social Sciences

Practical and Applied Sciences

Memes

Miscellaneous

founded 2 years ago
MODERATORS
Sal@mander.xyz
fossilesque@mander.xyz
SciBot@mander.xyz
362
Probiotics (mander.xyz)
submitted 3 months ago by fossilesque@mander.xyz to c/science_memes@mander.xyz
23 comments fedilink hide all child comments
 
you are viewing a single comment's thread
view the rest of the comments
[–] anomoly_@lemmy.world 12 points 3 months ago* (last edited 3 months ago) (1 children)

looks like the recipe is here

edit: or not. the image matches but, after actually paying attention to the recipe, I'm not sure that sounds right.

[–] Duranie@literature.cafe 9 points 3 months ago (2 children)

No, it sounds right. There's matcha, but with the acid from the lemonade curdling the milk, it's used to clump shit together so that the drink can be filtered and clarified. I've never tried it, but I've seen the technique used a number of times.

[–] zalgotext@sh.itjust.works 6 points 3 months ago (2 children)

Yeah same concept as a milk-washed cocktail, which cuts down on the bitter/astringent flavors in liquor. Works really well, I bet this drink would be delicious

[–] cheesymoonshadow@lemmings.world 2 points 3 months ago

Wow, you all are amazing. Thanks.

[–] funbreaker@lemmy.zip 1 points 3 months ago (1 children)

Would lactose-intolerant people be able to drink this or is enough milk left behind that it would cause issues?

[–] zalgotext@sh.itjust.works 2 points 3 months ago (1 children)

I don't know enough about the chemistry going on to give you a confident answer. I assume not though - I don't think curdling milk gets rid of all the lactose, and since you're essentially using curdled milk as a filter with this technique, I wouldn't be surprised if a non-zero amount of lactose made it's way through the filter. I'd have to do some actual research to know for sure though.

[–] funbreaker@lemmy.zip 2 points 3 months ago

I appreciate you taking the time to answer! An honest "I don't know" is still very helpful.

[–] anomoly_@lemmy.world 2 points 3 months ago

Interesting. Thanks for the explanation.