this post was submitted on 09 Aug 2024
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Asklemmy

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[–] Klumz@feddit.dk 3 points 3 months ago

Remoulade is great with fries.

[–] BlueSquid0741@lemmy.sdf.org 3 points 3 months ago

Gravy. I put gravy on a ton of things. People look like they’re going to be sick when I term them I have pasta with gravy.

[–] hitmyspot@aussie.zone 3 points 2 months ago

Garlic sauce and grated cheese

[–] Emmie@lemm.ee 3 points 2 months ago* (last edited 2 months ago)

Mayyoo

But for serious bacon and melted cheddar with caramelised onion. Maybe ketchup mixed with bbq sauce near to dip in

[–] TheLameSauce@lemmy.world 2 points 3 months ago

I picked up a love of curry sauce or garlic sauce on my fries during my time living in London.

Those folks do fast food right - cheap, easy to find, and greasy.

[–] Skua@kbin.earth 2 points 3 months ago

Rogan josh curry sauce (although most other curry sauces are also good). Chips and curry sauce is a really popular fast food in the UK, but the curry sauce in question is much closer to a brown sauce than it is to anything that's usually associated with the word "curry". So I make my own curry sauce and put it on instead. This does, of course, completely ruin the "fast" part of "fast food", but it is very tasty

[–] JackbyDev@programming.dev 2 points 3 months ago
[–] SuiXi3D@fedia.io 2 points 3 months ago

Everything that normally goes on street corn.

[–] HobbitFoot@thelemmy.club 2 points 3 months ago

Ranch dressing

[–] chahk@beehaw.org 2 points 3 months ago

More fries.

[–] AbouBenAdhem@lemmy.world 2 points 3 months ago
[–] TheLepidopterists@hexbear.net 2 points 3 months ago

Malt vinegar or that pepper sauce from steak n shake. Well the generic from the grocery store, but it's the same thing.

[–] communism@lemmy.ml 2 points 3 months ago

Sriacha is what I normally put on fries. I also like the suggestion of curry sauce.

[–] Quill0@lemmy.digitalfall.net 2 points 2 months ago
[–] flux@lemmy.world 2 points 3 months ago (1 children)
[–] Atelopus-zeteki@kbin.run 2 points 3 months ago

I Love Morphine The Band of Bass. invidious link: https://invidious.perennialte.ch/watch?v=wclLxDENiB8

Green Chili, or any hotsauce, with an egg and cheese

[–] tiefling@lemmy.blahaj.zone 2 points 3 months ago

Not at the same time, but

  • Soy sauce
  • Cheese
  • Spicy brown mustard
  • Fried hot dogs and pink sauce / mayochup (aka salchipapas)
  • Hot sauce
[–] freeman@sh.itjust.works 2 points 3 months ago

Mayo Sriracha Mayo + sriracha Mayo+ ketchup Oregano Cheese Cheese and bacon

[–] culpritus@hexbear.net 2 points 3 months ago
[–] c0smokram3r@midwest.social 2 points 3 months ago

Cheese πŸ§€

[–] PrincessTardigrade@lemmy.world 2 points 3 months ago* (last edited 3 months ago)
  • Mac sauce
  • Tartar sauce
  • Truffle aioli (American style)

I guess I like mayo-based sauces

Edit: formatting

[–] LaGG_3@hexbear.net 2 points 3 months ago

Hot sauce or mayo mixed with hot sauce

[–] sunbrrnslapper@lemmy.world 2 points 3 months ago

Tartar sauce.

[–] AlligatorBlizzard@sh.itjust.works 2 points 3 months ago (3 children)

Buffalo aioli.

But I bet nacho toppings would slap on fries.

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[–] Treczoks@lemmy.world 2 points 3 months ago

Sauce Remoulade. Or Sauce Mornaie (SP?)

[–] knightly@hexbear.net 2 points 3 months ago

Garlic aioli.

[–] SoyViking@hexbear.net 2 points 3 months ago* (last edited 3 months ago)

Whatever type of chilli mayo I feel like making that day. Or remoulade, the sweet Danish mayo-based condiment with chopped pickles and curry powder.

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