Kéés (Texels Dutch, my wife’s home dialect)
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My language is already taken so here's another language where I know the word: 奶酪 (nailao), first character meaning milk, second one I had to look up for the definition: "semi-solid food made from milk"
We call it the same thing as butter. Shit gets confusing sometimes
In NZ English... "Cheese". Though we do have a term "tasty" for a 12-18 month aged cheddar cheese that I don't think is commonly used elsewhere. At the supermarket you're likely to see "mild" or "tasty" not "cheddar".
In Māori, "tīhi". It's a transliteration of "cheese" into a language that has neither a "ch" nor a "s" sound.
hello wildcats
You know
Seemingly a cooking show with industrial shit and a microwave, I don't. It must be british, is it not?
It’s American. From Utah I believe. Guy did a series of cooking videos for college kids and one of them was edited with sad music and went viral.
сыр!
"formatge" here!
Syr
Jbin or jboun depending of the region in tunisia
Сыр (syr)
Juusto
Finnish? I had something called leipa juusto in Finland and it was a very interesting experience
Yes. Leipäjuusto (literally bread cheese) is like the only uniquely Finnish type of cheese that I can think of. Very mild and very squeaky
Also, to any anglophones reading, the j is pronounced like y, so it'd sound like "yuusto" to your ears
Juusto
チーズ
brânză
Spent time in Hungary they call cheese sajt.
Bob. We call him Bob
fromage
Hours upon hours of pain and farts
You know they make lactase pills and it's like ten cents for all the dairy you can stomach right