this post was submitted on 11 Dec 2024
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Others I have:

Honey mustard on everything, I especially like to dip my pizza crust in it.

The fried crispy onions I buy and eat like potato chips, they also make fried red peppers and dried jalapenos.

I hate lays chips but sometimes, that's what's left in those small chip bags variety packs. I put hot sauce in it and shake it up!

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[–] RBWells@lemmy.world 5 points 1 week ago (2 children)

Canned tuna on grits. Cheese and raw sliced garlic on crackers. Kimchi chopped and mixed in cream cheese for everything bagels.

[–] Big_Boss_77@lemmynsfw.com 3 points 6 days ago (1 children)

Oh my god... Kimchi and cream cheese.... do you soften the cream cheese first? Layer it? Teach me your ways.

[–] RBWells@lemmy.world 2 points 6 days ago

Warm the cream cheese, chop the kimchi, mix them. Back into the refrigerator. Done.

[–] minyakcurry@monyet.cc 5 points 1 week ago

You are so true for kimchi/cheese on bagels. For more decadence add a fried egg on top as well.