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[QUESTION] What are your favorite spices to use in soups?
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My first is this silicon spatula. It's construction isnt just a silicon tip with wooden handle. Its the red silicon for much more of the handle, which I've felt makes it easier to clean and last longer, since gunk isnt getting wedged between the handle and tip. I like it so much I have two.
The second is probably just a spray bottle with water and dish soap. I clean up messes and the stove and countertops with it, and it's incredibly convenient.
Use all the time:
silicon spatula
strainer spoon
ss measuring cups with little pour spouts - The things are so solid they could probably stop a bullet. lol
ss rectangular measuring spoons - Don't get round ones, get rectangular ones, that way they actually fit into the mouths of spice bottles.
Less used but glad I have them:
thermopen - It greatly improved my meat cooking. no more guesswork
zester - I have a zester that goes on a finger and you palm it. works great and holds the shavings in a plastic cup until you pop it off and empty it. I've never found one that works as nicely as this.
box grater - I've ignored this for too long and I'm realizing it is better than 99% of the gizmos out there for cheese and such.
I have graters in two sizes: the lesser grater and the greater grater.
Integrate them