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submitted 3 months ago by HarryLime@hexbear.net to c/food@hexbear.net
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[-] zod000@lemmy.ml 2 points 3 months ago

Most grocery stores are terrible about having properly ripe peppers and the flavor and heat levels suffer for it. Serranos are a common victim of this as are the habaneros you mentioned.

this post was submitted on 06 Mar 2024
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