this post was submitted on 23 Jul 2024
29 points (100.0% liked)
askchapo
22753 readers
429 users here now
Ask Hexbear is the place to ask and answer ~~thought-provoking~~ questions.
Rules:
-
Posts must ask a question.
-
If the question asked is serious, answer seriously.
-
Questions where you want to learn more about socialism are allowed, but questions in bad faith are not.
-
Try !feedback@hexbear.net if you're having questions about regarding moderation, site policy, the site itself, development, volunteering or the mod team.
founded 4 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
At what point does a tomato cease being a vegetable and become a sauce.
Well, it's a fruit, so never.
it's a fruit botanically but it can still be a veggie
Pretty sure it only becomes a vegetable when made into ketchup.
when you crush or puree it to a sauce like consistency
But at what point does it go from one to the other. How many seconds of blending or crushes before it's no longer tomato and is now sauce.
About half a second or 3-5 pulses, you're welcome
Oh that makes sense thank you