this post was submitted on 08 Nov 2024
634 points (98.0% liked)

Microblog Memes

9141 readers
2566 users here now

A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.

Created as an evolution of White People Twitter and other tweet-capture subreddits.

Rules:

  1. Please put at least one word relevant to the post in the post title.
  2. Be nice.
  3. No advertising, brand promotion or guerilla marketing.
  4. Posters are encouraged to link to the toot or tweet etc in the description of posts.

Related communities:

founded 2 years ago
MODERATORS
 

For context, my wife is always criticizing how I don't add enough salt to the dishes I cook. I also have no tats. She does.

But at least you can always add more salt lol

top 36 comments
sorted by: hot top controversial new old
[โ€“] WoahWoah@lemmy.world 101 points 10 months ago* (last edited 10 months ago) (3 children)

You need to add salt as you cook. Yes, you can add it afterwards, but you don't get the same flavor layering, food texture, salt penetration, and for some foods, the necessary chemical reactions in your dishes. In some sense, I feel confident that your wife is right based purely on the fact that you think you can just add salt after it's cooked and get the same thing.

Source: have tattoos and cook food. ๐Ÿ˜

[โ€“] NegativeInf@lemmy.world 39 points 10 months ago* (last edited 10 months ago) (4 children)

I'm a white dude with no tattoos, but I have this argument all the time with my family. "You can add hot sauce and salt afterward for yourself!" That's not how this works Susan. That's not how any of this works. All of cooking is chemistry and physics! And get over it! If I'm cooking I'm using salt and guajillio peppers!

Source: Gay and cook food.

[โ€“] TheTechnician27@lemmy.world 35 points 10 months ago

"Tattoos. Coke. And chronic stress. These were the ingredients chosen to create the perfect line cooks. But Head Chef Marco accidentally added an extra ingredient to the concoction: Chemical Gay."

[โ€“] rockerface@lemm.ee 14 points 10 months ago (1 children)
[โ€“] jaybone@lemmy.world 7 points 10 months ago

The frog legs are making my monocle gay.

[โ€“] Protoknuckles@lemmy.world 3 points 10 months ago

I think gay is tattoo equivalent for cooking...

[โ€“] hoshikarakitaridia@lemmy.world 8 points 10 months ago

This guy foods. He had me when said he has tattoos.

[โ€“] Ephera@lemmy.ml 8 points 10 months ago

Yeah, it generally works fine for sauces, but you're not going to get salt to permeate into your noodles from just throwing it on top afterwards, for example.

[โ€“] JayObey711@lemmy.world 56 points 10 months ago (1 children)

Went to a new Asian place. Cheff had no idea what vegan means. Cheff is on the phone with his family while taking my order. Cheff starts singing in mandarin while cooking. Best Asian restaurant in the city.

[โ€“] thermal_shock@lemmy.world 14 points 10 months ago (1 children)
[โ€“] can@sh.itjust.works 31 points 10 months ago (1 children)

It's like they're not even doing coke ๐Ÿ˜ฎโ€๐Ÿ’จ

[โ€“] shalafi@lemmy.world 7 points 10 months ago

I was gonna say, it's like he's not even on meth. Are these people even trying anymore?

[โ€“] Umthisguy@lemmy.world 23 points 10 months ago (3 children)

Add acid instead of salt. Like vinegar or lemon juice. Better flavor, healthier, and same effect. Too many people over salt it's god awful.

[โ€“] BangCrash@lemmy.world 20 points 10 months ago (1 children)

2 tabs of LSD on my dinner it is!

[โ€“] pinkystew@reddthat.com 3 points 10 months ago

Hey it's been a couple of hours Are you okay

[โ€“] dragonfucker@lemmy.nz 13 points 10 months ago

Actually, acid contributes to tooth decay. The reason sugar causes tooth decay is that bacterial metabolise the sugar using anaerobic respiration, which produces acid. When you eat acid, you skip the middleman and go straight to cavities.

[โ€“] WoahWoah@lemmy.world 12 points 10 months ago

Salt and acid are two separate (and central) components of building flavor.

[โ€“] Imgonnatrythis@sh.itjust.works 19 points 10 months ago (1 children)

I feel like oversalting is a popular attempted cover up for mediocrity. I'm tired of waking up the next morning after a dinner out feeling like the mummy from Brendan Fraser's "the mummy"

[โ€“] Boomkop3@reddthat.com 6 points 10 months ago (1 children)

Sometimes, yep. Other times people just get desensitized from eating too much of it.

[โ€“] LordTrychon@startrek.website 1 points 10 months ago (1 children)

People also tend to add more seasoning (particularly salt) as they get older and their senses dull.

[โ€“] Boomkop3@reddthat.com 2 points 10 months ago (1 children)

To my knowledge, sensory organs also don't dull. You might need glasses or have hearing damage, but dulling is a new one to me

[โ€“] LordTrychon@startrek.website 3 points 10 months ago (1 children)

Dunno. I was going off common wisdom I'd heard over the years about people over salting their food as they get older.

Mayo clinic says yes though.

https://www.mayoclinic.org/healthy-lifestyle/healthy-aging/expert-answers/loss-of-taste-and-smell/faq-20058455

[โ€“] Boomkop3@reddthat.com 1 points 10 months ago

Oh cool, I will be reading that later!

[โ€“] DrDystopia@lemy.lol 9 points 10 months ago

my wife is always criticizing

She sounds salty

[โ€“] ornery_chemist@mander.xyz 7 points 10 months ago

cries in hypertension