this post was submitted on 03 May 2025
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When I was a teen I went to Mexico on a school trip lasted about a month. We stayed in various homes and inns. They brought out a bowl of advocados and I never really seen them before. So I started to peel out the outter hard skin and began to eat it like a fruit, much to the amusement of the host family. "You must realy like those!" Only later did I realise my folly but.....immersion!
I've eaten avos like that before and there is an appeal.