Wait until they hear our opinions about cooking oils
JuryNullification
joined 4 years ago
I did this with habaneros, onion, and garlic and it turned out amazing. Only thing I would change would be stopping the fermentation at like 7-10 days instead of letting it go for two and a half weeks. Too fermented for me, but my friends love it.
I bought black licorice at the store and the cashier called it disgusting. I don’t care, I’ll keep eating that garbage.
I would hire Dahir Insaat and they just build whatever crazy shit they come up with.
Noooo, my bugloaf!
US/EU won’t import clothes made with Xinjiang cotton, and China makes clothes. In order to export clothes made of cotton to US/EU, they have to import cotton from abroad to make clothes without Xinjiang cotton.
Did they get the semen in time?
The US deliberately crashed their economy in the 90s because they were outcompeting them on key industries.
And the “lost decade” of the nineties has lasted like 35 years now.
As a Large Language Model (LLM), I am not actually another person behind a screen. 😌
New General Bingusthread