NotAViciousCyborg

Just eyeballing it but it seems he wrote at 43°, I'm assuming the court clerk had a protractor to hand and wasn't willing to overlook that horrible faux pas

We do make them in several ways, you guys will probably be more familiar with the high tea scone but here is a (more complicated) savoury scone recipe which seems pretty biscuitty https://vintagekitchennotes.com/parmesan-chive-scones/#tasty-recipes-12290-jump-target

Also a sweet scone recipe which is generally used for high tea https://www.bbcgoodfood.com/recipes/classic-scones-jam-clotted-cream

Fucked if I know the exact definition tbh. Biscuits are more crumbly, cookies are more moist and generally have other things added to them, like chocolate chips or m&ms. I just know a biscuit when I see it. Your biscuits look more like savoury scones but I can't say I've had the opportunity to try

Cookies are cookies, my transatlantic friend. Biscuits are a separate category

Takeshi's castle