hey now, that's some mighty fine looking hummus!!
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
I support hummus with every fiber of my being
Who among us hasn't cried from good hummus?
Looks damn good, whats the stuff in the middle
Looks like cinnamon, olive oil, onions and garlic?
Like two whole cinnamon sticks though?
Poor liver...
holy shit i've eaten an entire cinnamon stick (that was in my apple cider) before i had no idea it was hepatoxic
Oof ouch, my liver, oh man
Mostly correct. It's cinnamon, parsley, chili, garlic and ginger, all fried in olive oil and poured over the hummus!
Damn
Recipe pretty please?
For the hummus
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300g drained chickpeas
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10g fresh ginger
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1 tbs extra virgin olive oil
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1 tbs tahini
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1 piece of garlic
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juice from 2 lemons (roughly 3 tbs lemon juice)
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2 tbs ice cold water
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sea salt flakes to taste
Put everything in a food processor and blend
Topping
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90ml extra virgin olive oil
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3 red chilis, in thin slices
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3 pieces of garlic, in thin slices
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15g fresh ginger, in thin slices, like match sticks
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2 whole cinnamon sticks
Fry up everything until the garlic turns crispy. (Around 5 minutes)
Then add 15g of fresh parsley and fry up for another minute.
Spread the hummus on the dish with a spoon and make a crater in the middle.
Separate the fried veggies from the oil and spread the fried chili, ginger, garlic, and parsley over the hummus. Then pour the oil into the middle and decorate with the cinnamon sticks.
Why have I never put ginger in hummus before??
Sorry I can't abide the hugboxing here, it looks awful. But we're comrades so if you want some assistance disposing it, send it over, I got you fam.
(it looks amazing and delicious)
That looks dericious senpai-chan. Nya.
That looks really good. I need to start making my own hummus if I can get results like this.
i need that in my mouth hole immediately
Hell yeah
Why the cinnamon sticks?