this post was submitted on 31 Jul 2024
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for hypotheticals sake its your preferred type of rice for whatever you wanna do w it

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[–] EstraDoll@hexbear.net 37 points 3 months ago (1 children)

ask the nearest shrimp if they can do the thing with it

[–] SorosFootSoldier@hexbear.net 30 points 3 months ago (2 children)

biggus-piggus snarf that rice up and look for seconds

[–] Dirt_Owl@hexbear.net 17 points 3 months ago

Dude we share the same brain cell lmao

[–] PointAndClique@hexbear.net 14 points 3 months ago

As is? I'll pass you a second helping

[–] rhubarb@hexbear.net 21 points 3 months ago (3 children)

Oh I'm putting so much ketchup on that thing, and there is nothing you can do to stop me

[–] Lemmygradwontallowme@hexbear.net 15 points 3 months ago

how-compelling

MFER, you will be redacted-1 redacted-2 today!

[–] Dirt_Owl@hexbear.net 20 points 3 months ago

bird-screm-2 immediately scarf it down

[–] CommunistBear@hexbear.net 14 points 3 months ago (2 children)
[–] PointAndClique@hexbear.net 9 points 3 months ago (2 children)

Crispy chilli lgm is goated

[–] LaGG_3@hexbear.net 11 points 3 months ago

Black bean beanis lao gan ma gang rise up

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[–] CriticalOtaku@hexbear.net 14 points 3 months ago (2 children)

All of you who didn’t immediately answer with “just soya sauce” are either white and/or petit bourgeoisie

Unfortunately that includes me because I like to add a fried egg, please excuse me while I send myself to the reeducation campoooaaaaaaauhhh

[–] Gay_Tomato@hexbear.net 9 points 3 months ago* (last edited 3 months ago) (1 children)

Chili Crisps are the new Avacado toast!? berdly-nooooo

At least we'll be eating good together in the reeducation camp. pikmin-chillin default-dance

[–] CriticalOtaku@hexbear.net 7 points 3 months ago

To put bonito flakes on your rice, this is the thirteenth type of liberalism.

To be principled communists we must reject Lao Gan Ma as Dengist revisionism

[–] SerLava@hexbear.net 6 points 3 months ago (2 children)

Shoyu on rice is really popular in Hawaii but I know someone who did that in Japan and their host grabbed the plate in a panic and threw it away

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[–] SteamedHamberder@hexbear.net 14 points 3 months ago

Crisp up some tofu in the air fryer, then douse them in shitty Chinese takeout mustard and soy sauce

[–] usa_suxxx@hexbear.net 12 points 3 months ago (2 children)
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[–] gaycomputeruser@hexbear.net 11 points 3 months ago* (last edited 3 months ago) (3 children)

Lao gan ma, easiest answer of my life

[–] Ishmael@hexbear.net 7 points 3 months ago (1 children)

I said the same. Giving you a virtual high five

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[–] NewAcctWhoDis@hexbear.net 6 points 3 months ago (1 children)

The real question is chili crisp or fermented soybean?

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[–] SkingradGuard@hexbear.net 11 points 3 months ago (1 children)
[–] PointAndClique@hexbear.net 9 points 3 months ago (1 children)

beanis everyone else in this thread is just playing

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[–] Infamousblt@hexbear.net 10 points 3 months ago (2 children)

Fridge. And then an hour later making fried rice with it.

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[–] Weedian@hexbear.net 10 points 3 months ago

Make musubi yim yum

[–] SpiderFarmer@hexbear.net 10 points 3 months ago

If it's just some white jasmine, kim chi and maybe a fried egg.

[–] goose@hexbear.net 10 points 3 months ago* (last edited 3 months ago)

I'm grabbing one of those microwave pouches of spicy madras lentils and having some lunch. Yim yum

[–] Owl@hexbear.net 9 points 3 months ago

soy sauce and peanuts and eat it

[–] 2812481591@hexbear.net 9 points 3 months ago* (last edited 3 months ago)

showing some punk peasant kid how foolish the deal he made was by putting a paltry 2^n grains on each n square of a chess board (it will never grow to be a significant quantity)

[–] Commiejones@hexbear.net 9 points 3 months ago (1 children)

Give it to my chickens. I'm eating toast for breakfast but my chickens will love me if I give them some rice on this cold morning.

[–] Ishmael@hexbear.net 9 points 3 months ago (1 children)

Lao Gan ma.

I'm also kind of upset as a half-Chinese person that I didn't know about furikake until I was like 30. Like I'm low-key jealous the Japanese thought of it and my family didn't get the memo while I was growing up. Ah well, at least I know now!

[–] electric_nan@lemmy.ml 6 points 3 months ago

Rice, furikake and soy sauce is my goto lazy/broke meal.

[–] citrussy_capybara@hexbear.net 8 points 3 months ago

비빔밥 bibimbap juche

[–] Skeleton_Erisma@hexbear.net 8 points 3 months ago* (last edited 3 months ago) (1 children)

Top it with Furikake or maybe Mang Tomas and eat it

antelope-popcorn

[–] Lemmygradwontallowme@hexbear.net 6 points 3 months ago* (last edited 3 months ago) (1 children)

Mang Tomas... that's a Filipino brand!

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[–] The_Riddler@hexbear.net 7 points 3 months ago

soy sauce and rice vinegar

[–] Darth_Reagan@hexbear.net 7 points 3 months ago
[–] thirtymilliondeadfish@hexbear.net 7 points 3 months ago (3 children)

lao sticky rice with jeow bong and veggies

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[–] sharkfucker420@lemmy.ml 7 points 3 months ago

Add soy sauce and salmon 😩

[–] AntiOutsideAktion@hexbear.net 7 points 3 months ago* (last edited 3 months ago) (1 children)

squish it with my feet and wiggle my toes in it

my preferred type of rice is long grain brown rice thank you

[–] PointAndClique@hexbear.net 6 points 3 months ago (1 children)
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[–] Aradina@lemmy.ml 7 points 3 months ago

Eat it with no regard to my own life

[–] abc@hexbear.net 7 points 3 months ago

A PINCH OF SALT AND A SHITTON OF BLACK PEPPER YUMMY YUMMY IN MY TUMMY

[–] GlueBear@hexbear.net 7 points 3 months ago* (last edited 3 months ago)

Nutritional yeast + chili crunch oil + a generous helping of pan fried mushrooms and Chinese tofu

Edit: or mixed with left over hummus and tabooleh

[–] tactical_trans_karen@hexbear.net 7 points 3 months ago

Mayo... a whole got dayum jar of it. Room temp. Full fat, none of that light shit.

[–] SoyViking@hexbear.net 7 points 3 months ago (1 children)

I pour a nice hot curry or Dal over it, garnish with some cilantro, onion and tomato and serve a bit of mint and cilantro raita on the side

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[–] Runcible@hexbear.net 6 points 3 months ago
[–] OptimusSubprime@hexbear.net 6 points 3 months ago

Crumble up tofu, chop up some spring onions and make fried rice

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